With this recipe, cucumbers, tomatoes, and zucchini will grow in no time! This way, you’ll get these fruits in large quantities. There’s a secret that no one has told you, at least not until now.
Looking for a way to get plenty of cucumbers, tomatoes, and zucchini from your garden? Here’s the technique you should try to get all this produce on your table.
Cucumbers, tomatoes and zucchini: the vegetables of health
Cucumbers, tomatoes, and zucchini are vegetables that should never be missing from our diet. Doctors and nutritionists recommend eating at least two servings of vegetables and three servings of fruit daily.
Thanks to their important nutritional properties, vegetables are a true panacea for our bodies. Today we want to focus on three garden produce that should always be on our table: cucumbers, tomatoes, and zucchini.
Cucumbers belong to the Cucurbitaceae family. Native to India, this plant has been consumed for more than 3,000 years. There are many benefits our body can receive from consuming cucumbers.
Would you like some examples? Cucumber, rich in vitamins B and C and water, is used in cosmetics. It can be used to make creams and tonics that moisturize and firm the skin. It is also a powerful diuretic.
Let’s move on to tomatoes. These juicy red fruits should always be part of your diet. They are rich in lycopene and natural antioxidants. Tomatoes are rich in fiber and water, low in calories, and very healthy. You should never skip them unless you suffer from heartburn or gastritis, as they are very acidic.
And what about zucchini? This vegetable is a panacea for the body. Consisting of 90% water, it’s a perfect addition to your diet. Rich in fiber, it helps the body eliminate waste and normalize bowel function.
If you have a small garden, we recommend planting these vegetables carefully; they can be abundant on your table. With that in mind, we’d like to share a secret with you to ensure these products grow in abundance.
How to eat lots of vegetables
Growing cucumbers, tomatoes, and zucchini isn’t complicated if you follow a few tips. The reasons why you should include these vegetables in your diet are explained above.
They are natural products, low in calories and rich in fiber, water, and vitamins, that can only benefit our bodies. If you have the opportunity to grow them yourself and avoid buying them in stores, read on. Today we’ll reveal the secret to eating plenty of cucumbers, tomatoes, and zucchini.
To make your own organic fertilizer, you only need two ingredients. The first is turmeric. This fragrant spice is a natural antibacterial and antifungal agent. It contains many biologically active substances that can protect plants from various diseases, such as downy mildew , which affects cherry tomatoes, or cotton blight , which always affects zucchini and cucumbers.
The second ingredient that will help you achieve a bountiful harvest is milk. This ingredient can protect your plants from diseases and pests. It is able to form a protective layer on the leaves that prevents the penetration of pathogenic spores.
To make your own natural fertilizer, you’ll need to pour 2 generous tablespoons of turmeric and 100 ml of milk into two liters of hot water. Stir the solution well and wait until it cools completely. Filter the solution into another container. Compost ready.
Pour the solution into a spray bottle and spray it on your cucumber, tomato, and zucchini plants.
We guarantee that the fruits of these plants grow very quickly.
There’s no need to buy chemical fertilizers when nature can help. For example, you can make your own effective pesticide and fertilizer using milk and turmeric.
There are also other natural remedies for growing cucumbers, tomatoes, and zucchini quickly and abundantly. Calcium-rich eggshells can be chopped and spread on the soil as fertilizer—they’re excellent for promoting rapid flower and fruit growth. They’re also a great way to ensure rapid flower and fruit growth.
Baking soda is also an ingredient you can use to make an effective fertilizer. Add 3 tablespoons to 2 liters of water and spray the solution on the soil or leaves of your plants. You’ll experience something incredible: your plants will grow five times faster than normal.
In this case, however, be sure to strictly adhere to the dosages indicated: too much sodium can cause your plant to become ill rather than heal it. Remember that plants can be attacked by pests at any time, so you should also consider natural pest control.
Chamomile, for example, is very effective at protecting against viruses, bacteria, and aphids. Add one sachet to half a liter of boiling water. Wait until the solution cools, then pour it into a spray bottle.
Spray the product on the leaves, soil and stem of the plant for three consecutive days, for three weeks, and especially during the hottest hours of the day: your plants will always remain healthy and beautiful.
Garlic is also an organic and natural insecticide and fungicide. It contains allicin, which keeps insects and pests away from plants. Take a clove, cut it into small pieces, and pour it into 500 ml of white vinegar. Leave the mixture for 24 hours, then spray it on the plants. The results will amaze you.
