Limoncello Cream

Limoncello Cream

INGREDIENTS 500 ml of 90-degree alcohol; 1 litre of whole milk; 300 ml of liquid cream; 10 untreated lemons; 700 g of sugar; 2 sachets of vanilla STEP Wash the…
Amaretti Sardi

Amaretti Sardi

INGREDIENTS 400 g of peeled sweet almonds + 50 g for decoration; 100 gr. of peeled bitter almonds; 200 g sugar + 50 g for decoration; Icing sugar to taste…
Sfogliatelle with custard and apples

Sfogliatelle with custard and apples

INGREDIENTS For the custard: 500 ml of milk; 3 egg yolks; 40 g corn starch; 80 g of sugar; To taste vanilla or alternatively to taste grated lemon zest 2…
Ricotta and strawberry jam tart

Ricotta and strawberry jam tart

INGREDIENTS For the tart dough: 400 g of 00 flour for cakes; 4 egg yolks; 180 g icing sugar; 200 g cold butter, cut into cubes; The grated zest of…
Apulian Twisted

Apulian Twisted

INGREDIENTS 500 g of 00 flour; 50 g of almond flour; 120 g of granulated sugar; 150 ml of white wine; 150 ml of extra virgin olive oil; Half a…
Baked prawns, easy, quick and light

Baked prawns, easy, quick and light

INGREDIENTS 12 prawns; Parsley; Chives; Garlic; Salt; Extra virgin olive oil; Pepper or 1 red chili pepper (if you like); Half a glass of white wine; 1 lemon STEP Wash…
Sun-dried tomatoes in oil

Sun-dried tomatoes in oil

INGREDIENTS Dried tomatoes; Salt; Garlic; White Vinegar; Extra Virgin Olive Oil; Chili; Parsley, mint (if you like); Olives or capers as desired, or nothing at all, the choice is yours.…