Posts by sam

Servings: 4 pretzelsPrep Time: 10 minutesCook Time: 10–12 minutes Ingredients For the Pretzel Dough: 1 package (2 ¼ tsp) active dry yeast 1 cup warm water (about 110°F or 43°C)…

Servings: 6–8 donutsPrep Time: 10 minutesCook Time: 8–10 minutes Ingredients For the Donuts: 1 can (16 oz) biscuit dough (preferably the flakey kind, for fluffiness) 2 tbsp melted butter (for…

Servings: 2–4 (or 1 if you’re feeling especially hungry)Prep Time: 5 minutesCook Time: 10 minutes Ingredients 2 apples (any variety, but sweeter apples like Fuji or Honeycrisp work best) 1–2…

Servings: 4–6 mini cheesecakes (or 1 small cheesecake, if you’re feeling ambitious)Prep Time: 15 minutesCook Time: 25 minutesChill Time: 4 hours (patience is a virtue) Ingredients For the Crust: 1…

Servings: 6–8 (or fewer if you’ve been wrangling cattle all day)Prep Time: 15 minutesCook Time: 45 minutes Ingredients 1 lb ground beef (the backbone of the stew) 1 lb smoked…

Servings: 2–4Prep Time: 5 minutesCook Time: 40–50 minutes Ingredients 4 medium-sized russet potatoes (or the biggest ones you can fit in your air fryer) 1–2 tbsp olive oil (just enough…

Servings: 1–4 (depending on your hunger or how much you hate sharing)Prep Time: 5 minutesCook Time: 7 minutes Ingredients 1 piece of naan bread (store-bought, because who’s making naan from…