Cooking

Servings: 8 biscuitsPrep Time: 10 minutesCook Time: 12–15 minutes Ingredients 2 cups all-purpose flour (plus extra for dusting) 1 tbsp baking powder 1 tsp salt 1 tbsp granulated sugar (optional,…

Servings: 4–6Prep Time: 5 minutesCook Time: 10–15 minutes Ingredients 2 tbsp unsalted butter (or turkey drippings if you’ve roasted a bird) 2 tbsp all-purpose flour 2 cups low-sodium chicken or…

Servings: 8–10Prep Time: 15 minutesCook Time: 50–60 minutes Ingredients For the Pie Filling: 1 ½ cups pecan halves ¾ cup granulated sugar ¾ cup dark corn syrup (or substitute with…

Servings: 8–12Prep Time: 20 minutes (plus 12 hours for brining, if desired)Cook Time: 3–3.5 hours Ingredients For the Turkey: 1 whole turkey (10–12 lbs), thawed if frozen 2 tbsp olive…

Servings: 12 rollsPrep Time: 20 minutes (plus 1 hour for rising)Cook Time: 20–25 minutes Ingredients For the Dough: 3 ¼ cups all-purpose flour (plus extra for dusting) 1 packet (2…

Servings: 8–10Prep Time: 10 minutesNo Cook Time Required! Ingredients 1 bag (12 oz) fresh or frozen cranberries, rinsed and drained 1 medium orange, unpeeled, seeds removed, and cut into chunks…

Servings: 6–8Prep Time: 15 minutesCook Time: 30–35 minutes Ingredients For the Casserole: 1 ½ lbs fresh green beans, trimmed and cut into 2-inch pieces (or 3 cups frozen green beans,…

Servings: 12–16 barsPrep Time: 20 minutesCook Time: 45–50 minutesCooling Time: 2 hours (patience is a virtue, especially with cheesecake) Ingredients For the Crust: 1 ½ cups graham cracker crumbs (or…

Servings: 12 muffinsPrep Time: 15 minutesCook Time: 25–30 minutes Ingredients 6 cups bread cubes (day-old bread like sourdough or French, cut into 1-inch cubes) 1 medium onion, finely chopped 2…

Servings: 4–6Prep Time: 10 minutesCook Time: 20–25 minutes Ingredients 4 medium sweet potatoes (about 2 lbs), peeled and cut into 1-inch chunks 3 tbsp unsalted butter (because butter makes everything…