INGREDIENTS Ingredients for the meatball mixture; 600 g minced beef; 1 clove of garlic; 2 eggs; 250 g of ground stale bread; 100 g of pecorino romano; 50 g of…
INGREDIENTS For the focaccia dough: 250 g of 00 flour; 250 g of semolina flour; 300 m of water; 150 g of potatoes; Half a teaspoon of salt; 4 tablespoons…
INGREDIENTS For the initial preparation of the olives: 1 kg Olives (green); Salt to taste. For the dressing: 2 hot peppers; 3 cloves of garlic; 3 teaspoons oregano; Salt to…
INGREDIENTS 1 kg of mixed broth vegetables (carrots, celery, onions, garlic, potatoes, pumpkin, tomatoes, courgettes); 300 g of coarse salt; 1 sprig of parsley; 1 sprig of basil; 2 tablespoons…
INGREDIENTS 500 g of type 0 flour; 12 g of fresh yeast; salt to taste; 300-350 ml of warm water; 1 teaspoon sugar; frying oil (I use sunflower oil) to…
INGREDIENTS 1 kg durum wheat semolina flour; Half a cube of brewer's yeast; 30 g of salt,; 1 teaspoon sugar,; warm water (400 ml), warm; 200 ml of milk,; 50…
INGREDIENTS Ingredients for 15-20 bread balls; 500g of bread (I'm from Altamura but you can use your usual bread); 2 medium-sized eggs; Chopped parsley to taste; Milk to taste; Pepper…
INGREDIENTS 250 g almond flour (or chopped almonds); 25g of cornstarch; 3 g of baking soda; 200 g of granulated sugar; The grated zest of an orange (untreated); 2 egg…
INGREDIENTS 1 red pepper; 1 yellow pepper; Extra virgin olive oil to taste; 150 g of stale bread; Oregano, basil to taste; Salt, pepper to taste; 1 clove of garlic.…