To make a delicious French dessert with 1 cup of milk and 2 apples , it is essential to have the right ingredients and the right tools. Here is what you will need:
Ingredients
- Main ingredients:
- 1 cup milk (about 250 ml)
- 2 sweet apples (preferably Golden variety)
- 1 egg
- 2 tablespoons sugar (or sweetener to taste)
- 1 teaspoon vanilla extract (optional)
- 1 tablespoon of flour (to give body to the cake)
- 1 pinch of cinnamon (optional, for a spicy touch)
- Tools needed:
- Large bowl for mixing ingredients
- Hand or electric whisk to mix the mixture
- Non-stick baking tray or cake mould, preferably 20 cm in diameter
- Sharp knife for peeling and slicing apples
- Spatula to level the dough in the pan
Instructions
Tips for choosing ingredients:
- Apples: Go for fresh, ripe apples, such as Golden Delicious, which offer a natural sweetness that’s perfect for this recipe. If you’d like to explore other apple varieties.
- Milk: Whole milk adds a creamier texture to the cake, but you can also use semi-skimmed milk or plant-based alternatives like almond or soy milk, especially if you prefer a lactose-free version.
- Sugar: If you want to reduce your calorie intake, consider using natural sweeteners like agave syrup or stevia.
Notes
Make sure you have all the ingredients and tools on hand before you start preparing your French dessert with 1 cup of milk and 2 apples . Good organization in the kitchen facilitates the process and guarantees an optimal result.
