Cooking

Servings: 4Prep Time: 10 minutesCook Time: 10 minutes Ingredients 2 cups leftover prime rib, shredded or thinly sliced 1 tbsp olive oil or butter 1 small onion, thinly sliced 2…

Yields: About 10–12 cakesPrep Time: 15 minutesCook Time: 10–15 minutes Ingredients 2 cups cold mashed potatoes (leftovers work great!) 1 cup shredded cheddar cheese (or your favorite cheese) 2 green…

Yields: 12 muffinsPrep Time: 10 minutesCook Time: 20–25 minutes Ingredients 1 ¾ cups all-purpose flour 1 tsp baking powder ½ tsp baking soda ½ tsp salt ½ tsp ground cinnamon…

Servings: 4 waffles (depending on your waffle iron)Prep Time: 10 minutesCook Time: 10–15 minutes Ingredients 4 cups leftover stuffing (room temperature or chilled) 2 large eggs ½ cup chicken or…

Servings: 8Prep Time: 15 minutesCook Time: 45 minutes Ingredients 6 cups cubed bread (use stale bread for best results, or toast fresh bread) 2 cups cooked ham, diced 1 ½…

Servings: 6Prep Time: 20 minutesCook Time: 40 minutes Ingredients For the Filling: 2 cups cooked turkey, shredded or cubed 2 tbsp unsalted butter 1 small onion, diced 2 carrots, peeled…

Servings: 12Prep Time: 30 minutesCook Time: 1 hourChill Time: 4–6 hours Ingredients For the Crust: 2 cups chocolate sandwich cookie crumbs (like Oreos, about 20 cookies) 5 tbsp unsalted butter,…

Servings: 4Prep Time: 15 minutesCook Time: 20 minutes Ingredients 4 boneless, skinless chicken breasts 1 cup breadcrumbs (preferably panko for extra crunch) ½ cup grated Parmesan cheese 1 tsp garlic…

Servings: 6–8Prep Time: 15 minutesCook Time: 45–50 minutes Ingredients 4 cups cooked chicken, shredded (rotisserie chicken works great!) 1 (8 oz) package cream cheese, softened ½ cup sour cream 1…

Servings: 8 slicesPrep Time: 25 minutesCook Time: 45–50 minutes Ingredients For the Pie Filling: 6–8 medium apples (Granny Smith, Honeycrisp, or a mix of both work great) ¾ cup granulated…