Autumn Pumpkin Salad

Autumn Pumpkin Salad

Ingredients 400g of pumpkin (already cleaned and cut into cubes) 100g rocket​  50g of walnuts (or hazelnuts) 100g goat cheese ( or feta) 1 tablespoon extra virgin olive oil  1 tablespoon balsamic vinegar  1 teaspoon honey  Salt and black pepper (to taste) Toasted pumpkin seeds (optional) Instructions Preparing the pumpkin Preheat…
Ricotta and Almond Cake

Ricotta and Almond Cake

Ingredients 300 g of fresh ricotta  110 g of sugar  4 eggs  1 pinch of salt  150 g chopped almonds  Zest of 1 lemon  2 – 3 tablespoons citrus liqueur (preferably Grand Marnier) Instructions Preparation of ingredients: Sieve the ricotta to…
Ciorba Turca: A Pleasure to Taste!

Ciorba Turca: A Pleasure to Taste!

Turkish ciorba! Perfect for cool days, it is easy to prepare and very cheap. Difficulty: EasyCost: Very cheapPreparation time: 15 minutesCooking time: 35 minutesServes: 4 people Ingredients: 200 g of…
Yogurt Bundt Cake

Yogurt Bundt Cake

Ingredients: 5 eggs 🥚300 g of 00 flour 🌾200 g of sugar 🍬150 g of natural yogurt 🥣80 g of potato starch 🥔180 g of melted butter 🧈1 sachet of…
Migliaccio Napoletano!

Migliaccio Napoletano!

Have you ever tried Migliaccio Napoletano? If you haven't, you're missing out on one of the most delicious and traditional Carnival desserts! With just 20 minutes of preparation and an…
Chocolate and Praline Dome with Mascarpone Mousse

Chocolate and Praline Dome with Mascarpone Mousse

Ingredients For the Chocolate Domes: 200 g dark chocolate  Procedure: Tempering Chocolate: Melt dark chocolate in a double boiler until it reaches 45-50°C. Cool rapidly by stirring on a cool surface to…
Zabaione: The Perfect Recipe!

Zabaione: The Perfect Recipe!

Zabaione, or zabaglione, is a creamy and enveloping dessert, perfect for ending a meal in style. Easy to prepare, it is based on egg yolks, sugar and Marsala, but you…