Ingredients
- 2Â apples
- 2Â eggs
- 150 ml of milk
- 200 g of oat flakes
- Brown sugar to taste
- 30 g of walnuts
Instructions
- Apple preparation : peel and dice the apples into small cubes. This step is essential to ensure that they blend perfectly with the dough, giving a natural sweetness to the cake.
- Combine dry ingredients : In a large bowl, mix together oats , brown sugar, and chopped walnuts.
- Make the dough : In another bowl, beat the eggs and add the milk. Mix the wet ingredients until smooth.
- Combine ingredients : Add dry ingredients to wet ingredients. Fold in diced apples.
- Baking : Pour the mixture into a baking tray lined with baking paper and bake in a preheated oven at 180°C for approximately 40 minutes, or until the surface is golden and a toothpick inserted into the centre comes out clean.
Notes
Apple Walnut Oatmeal Cake is a versatile dessert that you can easily customize by adding spices like cinnamon or nutmeg. This dessert is perfect for a healthy breakfast or afternoon snack, and can be stored for several days while maintaining its freshness.