Cooking

INGREDIENTS  For the sauce: 1 litre   of tomato puree; Half an onion; 5 fresh basil leaves ; Extra virgin olive oil to taste, Salt and pepper to taste   For the Lasagna: 500 g…

INGREDIENTS 2 aubergines; 300 g of cherry tomatoes; Salt; Pepper; Oregano; Parsley; Basil; Extra virgin olive oil STEP Wash and dry the aubergine, slice it not too thinly; Place the…

INGREDIENTS 500 g of shelled and chopped almonds; 3 egg yolks; Half a glass of water; 250 g of granulated sugar; The grated zest of a lemon; 1 teaspoon cinnamon;…

INGREDIENTS For the filling: 2 kg of fresh spring onions "Sponzali; 700 g of cod; 100 g of pitted black olives; 3 salted anchovies; 80 g of tuna; Extra virgin…

INGREDIENTS 500 g of 00 cake flour; 100 g of icing sugar; 50 g butter; 1 egg and 2 yolks; 1 sachet of vanilla; 1 teaspoon baking powder; 1 glass…

INGREDIENTS 300 g of peas (already cooked); 350 g of short pasta (I used broken spaghetti); 150 g diced bacon; 80 g of grated cheese (I used pecorino); 700 ml…

INGREDIENTS 500 g of Manitoba flour or 00 flour; 4 tablespoons sugar; 1 teaspoon salt; 2 eggs; 60 g butter; 180 ml of warm milk; Half a cube of brewer's…

INGREDIENTS 6 eggs; 250 g corn starch; 250 g of sugar; 1 sachet of baking powder; 1 pinch of salt, the grated peel of a lemon STEP Beat the egg…

INGREDIENTS 500 g of dark chocolate; 500 g of shelled almonds; three-four tablespoons of bitter cocoa STEP First, heat the oven to 200°. In the meantime, place the almonds in…

INGREDIENTS 500 g of spaghetti (I used size 8); 500 g of cherry tomatoes; 125 g of fresh rocket (also called rucola); Extra virgin olive oil to taste; 2 cloves…