Cavatelli with Speck, Rocket and Potato Cream

Cavatelli with Speck, Rocket and Potato Cream

Ingredients Extra virgin olive oil (EVO) 1 chopped onion 150 g of speck cut into cubes or thin slices 100 g fresh rocket 1 small glass of white wine 3 medium potatoes (about 600 g ) Pasta cooking water Salt and pepper to taste Cavatelli (or other short…
Almond Cookies Filled with Raspberry

Almond Cookies Filled with Raspberry

Ingredients 225 g unsalted butter , soft 100 g of granulated sugar  1 teaspoon vanilla extract  1/2 teaspoon almond extract  250 g of 00 flour  100 g almond flour  1/4 teaspoon salt  120 g raspberry jam  Powdered sugar (for decoration) Instructions Preparation of the dough: In a large…
Potatoes Pizzaiola

Potatoes Pizzaiola

A hug of flavors that conquers the heart! These baked potatoes, covered in tomato, onion and stringy cheeses, are the ideal comfort food for a rustic and love-filled evening! Ingredients:…
Apple Tart with Cream Soufflé

Apple Tart with Cream Soufflé

Ingredients 250 g of flour 125 g cold butter 100 g of sugar 2 egg yolks 500 g apples (Golden or Renette) Juice of 1 lemon 50 g of brown sugar Instructions Start by preparing the shortcrust pastry: quickly work the flour, the cold…
Zucchini Burgers

Zucchini Burgers

Ingredients 2 medium courgettes 100 g of breadcrumbs 1 egg 50 g grated cheese ( optional) Salt and pepper to taste Chopped fresh parsley (optional) Olive oil for cooking Instructions Grate the zucchini and squeeze them well to remove…