Chocolate and Ricotta Cake

Chocolate and Ricotta Cake

📋 Ingredients: 4 eggsA pinch of salt1 teaspoon of vanilla sugar70 g of sugar100 g of flour30 g of bitter cocoa20 g of corn starch Preparation: Preparation of the chocolate…
Almond Flour Cake (for people with high blood sugar)

Almond Flour Cake (for people with high blood sugar)

Ingredients: 2 cups almond flour1/2 cup erythritol (or other sugar-free sweetener)1/2 cup unsweetened applesauce4 eggs1 teaspoon vanilla extract1 teaspoon baking powderPinch of saltOptional: nuts or berries for flavor Directions: Preheat…
Christmas Spongata – Traditional Recipe

Christmas Spongata – Traditional Recipe

Ingredients Ingredients for the shortcrust pastry : 500 g of shortcrust pastry (homemade or ready-made) Ingredients for the filling : 100 g of peeled almonds  100 g of hazelnuts  200 g of walnuts  40 g of pine nuts  200 g of candied orange and citron …
Light Orange Cake

Light Orange Cake

A fresh and light dessert, perfect for those looking for a soft and fragrant orange cake! Ingredients (for 1 6-inch cake): Sugar: 20 g (1 tablespoon)Orange zest: 1 teaspoonEgg yolks:…
Creamy Yogurt Cake

Creamy Yogurt Cake

Ingredients 400 g of natural yogurt (better if whole, for a softer cake) 4 eggs at room temperature 100 g of granulated sugar 50 g cornstarch (for an extra creamy consistency) 1 teaspoon baking powder 1 teaspoon vanilla…
Easy Recipe for Soft and Fragrant Lemon Cookies

Easy Recipe for Soft and Fragrant Lemon Cookies

Ingredients ½ cup (1 stick) unsalted butter, at room temperature 1 cup + 3 tablespoons granulated sugar, divided 1 large egg 1 large egg yolk 3 tablespoons fresh lemon juice 2 teaspoons lemon zest 2 cups of 00 flour…
Almond and Orange Zest Cookies

Almond and Orange Zest Cookies

Ingredients 2 egg whites  2 cups of icing sugar (about 200 g ) 300 g of almond flour  Zest of an orange (or lemon, if you prefer) 1 tablespoon baking powder  Powdered sugar to taste for dusting Instructions Start by whipping…
Baked Sicilian Cassata

Baked Sicilian Cassata

A dessert that celebrates Sicilian tradition, perfect for any special occasion, thanks to its balance between creamy ricotta and crunchy shortcrust pastry. Ingredients (for 8 people): For the shortcrust pastry:400g…
Shortcrust pastry

Shortcrust pastry

Ingredients 300 g of 00 flour  150 g of cold butter  100 g of granulated sugar  1 egg  A pinch of salt  Zest of half a lemon  1 teaspoon vanilla extract (optional, but adds a little something extra! ) Instructions In a large…